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Allowed Grades: 6th Grade to 12th Grade
Program Description
Event Details
Grades 6-12 join us safe and welcoming environment to experiment with new recipes and develop your culinary skills.
- Mar: Crepes
- Apr: Quesadillas
- May: French Toast
Disclaimer(s)
Dress for a mess
This is a hands on project or activity. Be sure to dress for mess!
Food Allergies
We cannot guarantee that food served or used at this program has not come into contact with tree nuts, soy, or other allergens.
